Operating a small business means you’re flexible, isn’t it?
You can adapt rapidly without corporate restrictions.
However, sales can be inconsistent – seasons change, tastes vary, and suddenly your main product isn’t selling as well.
Here’s where extra earnings for small breweries using existing equipment comes in.
Aromhuset’s concentrates let you whip up still drinks (think flat, refreshing sodas without fizz) that are sugar-free, super tasty, and unique.
Up to now, no other market player has provided this in concentrate form.
Imagine this scenario: your microbrewery’s bottling line, typically busy with beer or cider production, is currently producing bottles of tangy grapefruit or exotic fruit-flavored beverages
Enthusiastic customers are drawn to the healthy aspect of the drink – zero sugar, with sweetness derived from a natural-tasting sucralose that is 600 times sweeter, resulting in a sugar-free drink that goes unnoticed
Having personally tested the drinks: a small quantity at the bottom of a glass, mixed with still water, and presto – incredibly refreshing, with no strange aftertaste
A satisfying and well-balanced soda is provided by the delicate sweetness contrasting with the tangy notes
Made by Gert Strand AB in Sweden for micro distilleries, breweries, and small bottlers, Aromhuset creates these selections
Key perks that make this a no-brainer:…Sweetened with high-purity sucralose – made from sugar but insanely sweet, so tiny amounts do the trick. No acesulfame or aspartame, which can leave a bitter edge. Tastes clean and real.
Blending different flavors: Various types blend together seamlessly. Formulate your own distinctive mixes, like a grapefruit-passionfruit twist or banana-rhubarb fusion.
The top choices are Grapefruit, Pineapple, Rhubarb, Grapefruit-Passionfruit, Banana, Blood Orange, Fruit Explosion, Grapefruit-Blood Orange, Gooseberry, Lemon-Lime, Raspberry, Strawberry, and Passionfruit
Here’s the beauty: no new equipment needed
Here’s a simple explanation of the process
Obtain your concentrate: Buy it from Aromhuset. Start with a small quantity for experimentation – like a 500ml bottle of Grapefruit to sample.
Mix and stir: Add 1 part concentrate to 33 parts of filtered still water in your tank. Gently stir until blended – completed within minutes. No heat, no complexity.
Expense? A 500ml concentrate could cost £3, producing 16.5L – roughly 50 x 330ml bottles
The demand for health trends is substantial, with individuals seeking sugar-free alternatives that do not compromise on taste
No competition in concentrate form means you’re first-mover
In the UK, non-alcoholic drinks sales jumped 20% last year, with zero-sugar leading
Areas of interest:
Conquering Regular Hurdles: What to Be Mindful Of
Let’s be realistic – here are a few things you should think about:
Water quality matters – use filtered or spring for best taste
Delve into flavors: Grapefruit delivers a sharp, wake-up call
Pineapple is a tropical escape
Rhubarb brings tangy nostalgia
Mingle Grapefruit-Passionfruit for a zingy adult sip
All combinable – devise “Brewer’s Berry Blast” or any other mix that matches your brand
Ready to get started?
Perform a 10L test batch on a calm day.
Mark with a label, sell locally, and gather feedback.
Scale up, list online, pitch to pubs.
This signifies additional income for small breweries using existing equipment at its finest – low risk, high reward, and exciting flavors.
Your setup’s primed; Aromhuset provides the secret sauce.
Give it a go, and watch profits bubble up (well, technically) increase.
Here’s to that!